
SuperPro Moisture Analyzer
Laboratory-grade multi-grain moisture analyzer for accurate post-harvest QC.
- Specifications
- ±0.1% accuracy · 15+ crop calibrations
- Application
- Cooperatives, traders, processors
Complete grain handling, monitoring and post-harvest engineering for farmers, traders, cooperatives and processors.
Our Focus
Four engineered post-harvest services that protect grain quality, cut losses and unlock better prices for farmers, cooperatives and processors.
Hermetic bags, cocoons, silos and warehouse storage engineered to preserve grain quality, cut post-harvest losses and eliminate chemical fumigation.
Automated temperature, moisture, CO₂, humidity and gas monitoring with wireless data logging and cloud dashboards for silos, warehouses and bulk stores.
Premium field and laboratory moisture meters — SuperPro, Pfeuffer, Agromatic, Wile, Draminski — for accurate post-harvest QC and trade-grade testing.
Solar, bubble and mechanical grain dryers plus complete post-harvest drying engineering to bring grain safely to storage moisture.

Grain Storage
Grain storage is the engineered practice of keeping harvested grain safe from insects, rodents, moisture and mould until it reaches the market or the mill. In Kenya and East Africa, up to 30% of harvested grain is lost after harvest — a loss that hermetic, aerated and monitored storage can virtually eliminate.
Grain Monitoring
Automated grain monitoring uses in-mass sensors and wireless data logging to track the conditions that decide whether stored grain stays sound or spoils. Instead of waiting for damage to become visible, operators get early warning, act sooner and preserve both weight and quality.

Moisture Analyzers
Premium field and laboratory instruments trusted by cooperatives, exporters and processors across East Africa. Correct moisture measurement is the single most important post-harvest quality decision.

Laboratory-grade multi-grain moisture analyzer for accurate post-harvest QC.

Portable capacitive moisture meter for field and warehouse use.

German precision reference meter for grain, coffee and oilseeds.

Swiss whole-kernel meter widely used in cereals and pulses.

Finnish handheld moisture meter for cereals, maize and beans.

European-made portable meters for cereals and forages.
Grain Drying
Drying is the controlled removal of moisture from freshly harvested grain so it can be stored without spoilage, aflatoxin or germination loss. Engineered dryers replace unreliable sun-drying and unlock consistent, food-safe quality at every scale.
Inflatable low-cost bubble dryers that use solar-heated air to dry grain gently at farm or aggregation level.
Solar-assisted dryers that bring maize, rice, coffee and pulses to safe storage moisture without fossil fuel.
Continuous-flow and batch dryers sized for cooperatives, millers and commercial farms handling large tonnages.
Turnkey design of drying, cleaning, conveying and handling lines — from receiving pit to finished storage.
FAQ
Hermetic bags create an oxygen-limited environment that stops insect activity and preserves grain quality without chemicals — ideal for smallholder and commercial storage.
For field use we recommend Wile, Draminski or SuperPoint; for warehouses and labs Pfeuffer HE50, Agromatic or SuperPro deliver reference-grade accuracy.
Yes — we design and install temperature, moisture, CO₂ and humidity monitoring with wireless data logging and cloud dashboards for silos and warehouses.
Maize should be dried to 13.5% moisture or lower for safe long-term storage. Our dryers and moisture meters help you hit that target consistently.